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Vegan Aioli Sauce

by Marianne Navada

If you’re thinking of switching to a plant-based diet, start with simple swaps. Aioli is a savory Mediterranean sauce. It’s great with grilled veggies either on a sandwich or a burrito. Try adding it to your favorite vegan burger.

Did you know?

A vegan diet is beneficial for diabetes prevention and management. A plant-based diet that is low in cholesterol and saturated fat, that includes fiber and protein can lower blood glucose levels.

Vegan Aioli Sauce

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Serves: 4-6 Prep Time:
Nutrition facts: 200 calories 20 grams fat
Rating: 4.9/5
( 9 voted )

Ingredients

  • 1/2 cup veganaise
  • 2 garlic cloves grated finely
  • 2 tablespoon extra virgin olive oil
  • 1 tablespoon fresh lemon juice salt to taste

Instructions

Mix all ingredients and it's ready to serve.

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