Homemade Bread Using a Stand Mixer
I started baking bread when I read about how stable-shelf bread is loaded with preservatives. I've tried a bunch of recipes over the years, and this one gives me consistent results.
Quinoa Rainbow Salad
If you don’t think quinoa can taste good, try this. Quinoa is one of the healthiest food on earth, so having a go-to recipe that has quinoa is a good idea.
Asparagus and Mushroom Pasta in Tahini Cream Sauce
This recipe uses tahini for the cream. It’s delicious and adds protein and fiber to your pasta sauce.
Spiced Roasted Chickpeas
Spiced chickpeas to add to your rice, quinoa, as a side, or eat as is.
Sautéed Kale and Bok Choy
Sautéed kale and bok choy recipe. Great as a side dish or mix it with rice.
Mango Salsa Recipe: Easy
I like adding fresh fruits to recipes and yellow mango salsa adds a tangy sauce to burritos. Recipe has four ingredients.
Turmeric Cauliflower with Simple Tahini Dressing
If you meal prep, make and keep this roasted cauliflower turmeric. It goes well with mediterranean-inspired bowls.
Zucchini and Chives Pasta Recipe
Zucchini and chive pasta recipe that is easy to make, with miso paste, and cashew cream. I love making pasta that's light and tasty.
Blueberry Lemonade with Mint
If you're looking for a way to eat more fruits to your diet, this blueberry lemonade is quick, keeps well, and good for you.
Easy Peanut Sauce
Make this easy peanut sauce. Great for Asian-inspired dishes. I like to cook fusion, and I use it when making Asian burritos.
Black-Eyed Peas Pasta Sauce
This black-eyed peas recipe is easy to make and can be used as pasta sauce or have it with grilled buttery sourdough bread.
Easy Pickled Daikon and Carrot
Once you start making your own pickles, it's hard to turn back. Make and keep this easy pickled daikon and carrot recipe.
Coconut Rice with Veggies
The coconut milk adds a sweet and nutty taste to this rice. This recipe is a great way to get some veggies with your rice.
Hibiscus and Mint Tea
If you're looking for a tart drink to keep in the fridge, try this hibiscus mint tea. I like making 18 cups and it lasts for a week for us.
Green Lentil Rice
Add protein, fiber, and nutrients to your rice with this green lentil rice recipe. You can eat as is or have it as a side.