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You can use this recipe as a burrito stuffing or a simple burrito bowl. This black bean fried rice is loaded with protein and fiber. It’s super easy to make and you can always freeze to eat for later. You can have it as is or you can serve with your favorite Mexican sides, such as salsa or avocado.
On canned vs. raw black beans
A great way to save money, time, decrease preservative intake, adjust level of saltiness, and add additional spices to your beans is to pressure cook your own instead of buying canned versions. You can buy raw bulk beans, wash, and cook. An instant pot makes this process so much easier. Here, I have an Instant Pot quick guide, which tells you how much water to put and time to cook for beans and other staples.
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